Menus

Our menus focus on seasonality and creativity. We are always looking for new ways to inspire the palate. Each week, we prepare inventive menus featuring locally-raised beef, chicken, bison, and pork. modPALEO meals thrive on variety. We offer dynamic menus that share our passion for the Paleo lifestyle. Enjoy new creations as well as classic dishes with a Paleo twist.

MENU FOR DELIVERY 5/2 – 5/5 

* Please note that due to availability from our farmers, certain items may be substituted when necessary.

Sliced Beef with Pot Roast Vegetables - Hickory Nut Gap Beef, Rosemary, Thyme, Paprika, Mustard Powder, Sea Salt, Black Pepper, Carrots, Celery, Onions, White Sweet Potatoes.

Chinese 5-Spiced Beef with Bok Choy - Hickory Nut Gap Beef, Savory Spice’s 5-Spice Blend, Chinese Leeks, Chinese-Garlic Chives, Coconut Aminos, Bok Choy, Carrots, Onions, Cabbage, Fresh Garlic, Fresh Ginger, Olive Oil.

Moroccan Beef Tagine with Greens & Root Vegetables  - Hickory Nut Gap Beef, Sea Salt, Black Pepper, Coriander, Cinnamon, Cumin, Paprika, Ground Ginger, Crushed Red Pepper Flakes, Onions, Tomatoes, House Made Stock, Medjool Dates, Dried Apricots, Cilantro, Kale, Swiss Chard, Sweet Potatoes.

Backyard Burger with Tri-Sweet Potato Fries - Hickory Nut Gap Beef, Chili Powder, Smoked Paprika, Cayenne, Oregano, Thyme, Liquid Smoke, Sea Salt, Black Pepper, Purple Sweet Potatoes, White Sweet Potatoes, Garnet Potatoes, Olive Oil.

Peruvian Chicken with Smashed Sweets - Poultry Junction Farms Chicken, Lime Juice, Fresh Garlic, Paprika, Cumin, Oregano, Coconut Crystals, Jalapeños, Cilantro, Olive Oil, Poultry Junction Farms Eggs, Sweet Potatoes, Kale, Apricots, Parsley, Turmeric, Coriander.

Cajun Chicken with Butternut Casserole - Poultry Junction Farms Chicken, Olive Oil, Garlic Powder, Onion Powder, Paprika, Cayenne, Mustard Powder, Thyme, Butternut Squash, Swiss Chard, Broccoli, Mushrooms.

Jerk Chicken with Mango Vegetables Poultry Junction Farms Chicken, Sea Salt, Garlic Powder, Allspice, Coconut Crystals, Thyme, Black Pepper, Nutmeg, Cinnamon, Rubbed Sage, Habanero Chilies, Greens, Carrots, Zucchini, Mango, Lime Juice, Paprika.

Apple-Basil Braised Chicken with Carrots & Spinach Poultry Junction Farms Chicken, Apple Juice, Apple Cider Vinegar, House Made Stock, Dried Basil, Fresh Basil, Sea Salt, Black Pepper, Carrots, Spinach, Cabbage, Olive Oil.

German Pork Burgers with Sauerkraut - Hickory Nut Gap Pork, Hickory Nut Gap Beef, Hickory Nut Gap Bacon, Ground Juniper Berries, Caraway Seeds, Black Pepper, Sea Salt, Fresh Parsley, Cabbage, Onions, Coconut Crystals, Whole Grain Mustard, Buttercup Squash.

BBQ Pork Meatballs with Squash Smash - Hickory Nut Gap Pork, Hickory Nut Gap Beef, Pasilla Peppers, Onions, Crushed Tomatoes, Dry Mustard, Apple Cider Vinegar, Coconut Nectar, Tomato Paste, Sea Salt, Black Pepper, Butternut Squash, Buttercut Squash, Kale, Caramelized Onions.

modMINI MENU

Meatloaf with Glazed Carrots - Hickory Nut Gap Beef, Onions, Garlic, Celery, Tomato Paste, Paprika, Parsley, Coconut Aminos, Carrots, Coconut Crystals, Orange Juice, Cinnamon.

“Spaghetti” & Meatballs - Hickory Nut Gap Beef, Sweet Potatoes, Tomato Paste, Crushed Tomatoes, Onions, Garlic, Carrots, Celery, Herbs, Olive Oil.

BBQ Chicken Stuffed Sweet Potato - Poultry Junction Farms Chicken, Tomato Sauce, Apple Cider Vinegar, Coconut Nectar, Onion Powder, Ground Mustard, Smoked Paprika, Sweet Potatoes, Olive Oil.

“Cheesy” Chicken Casserole - Poultry Junction Farms Chicken, Butternut Squash, Kale, Garlic Powder, Sea Salt, Black Pepper.

Asian Chicken Meatballs with Cabbage & Carrots - Poultry Junction Farms Chicken, Ginger, Garlic, Coconut Aminos, Balsamic Vinegar, Cabbage, Bok Choy, Carrots, Onion Powder, Sesame Oil, Sesame Seeds.

modVEG MENU

Grilled Cauliflower Steaks with Tahini Pesto - Cauliflower, Coconut Oil, Ground Ginger, Coriander, Cumin, Kale, Capers, Fresh Ginger, Tahini, Lemon Juice, Cilantro, Sesame Seeds, Sesame Oil.

Mushroom Ragout with Butternut Pappardelle - Cremini Mushrooms, Oyster Mushrooms, Button Mushrooms, Onions, Garlic, Fresh Thyme, White Wine Vinegar, Cashews, Lemon Juice, Butternut Squash, Spinach, Fresh Parsley, Grass-Fed Butter, Nutmeg.

Stir-Fry Vegetables with Cashews - Bok Choy, Broccoli, Carrots, Cabbage, Chinese Leeks, Coconut Oil, Fresh Garlic, Fresh Ginger, Coconut Vinegar, Coconut Aminos, Coconut Nectar, Sesame Oil, Cashews.

Mediterranean “Pasta” with “Creamy” Red Pepper Sauce - Sweet Potatoes, House Made Almond Milk, Dried Basil, Fresh Garlic, Roasted Red Bell Peppers, Sea Salt, Zucchini, Carrots, Black Olives, Capers, Eggplant, Black Pepper, Olive Oil.

Beet Sliders with Parsley-Almond Pesto - Rosemary Pete’s Golden and Red Beets, Swiss Chard, Fresh Garlic, Sunflower Seeds, Pumpkin Seeds, Sea Salt, Black Pepper, Italian Parsley, Almond Meal, Lemon Juice, Olive Oil.

modFAM MENU

Italian Meatballs with “Noodles” & Marinara - Hickory Nut Gap Beef, Olive Oil, Sea Salt, Black Pepper, Fresh Garlic, Thyme, Oregano, Onions, Carrots, Celery, Tomato Paste, Crushed Tomatoes, Cinnamon, Fresh Parsley, Fresh Basil, Sweet Potatoes.

Curried-Coconut Chicken over Cauliflower Rice  - Poultry Junction Farms Chicken, Sea Salt, Back Pepper, Olive Oil, Yellow Curry Powder, Cumin, Onions, Fresh Garlic, Fresh Ginger, White Sweet Potatoes, House Made Coconut Milk, House Made Chicken Stock, Crushed Tomatoes, Lime Juice, Cilantro, Cauliflower.

Apple-Pork Meatloaf with Mashed Potatoes & Gravy - Hickory Nut Gap Pork, Hickory Nut Gap Beef, Onions, Fresh Garlic, Sea Salt, Apple Juice, Coconut Crystals, Fresh Ginger, Allspice, White Sweet Potatoes, Kale, Arrowroot Starch, Black Pepper.

TREAT OF THE WEEK from The Naked Tart 

Lime Tart: Fresh Squeezed Organice Lime Juice, Coconut Butter, NC Raw Honey, Almond Flour, Dates, Seat Salt.

DEADLINE TO ORDER is MONDAY, APRIL 28 by 9 A.M. SHARP *

To order meals for next week, click here.

Browse our past menus here.